A true ‘eat your heart out’ experience, this three-course weekend lunch not only offers unlimited bubbles, but unlimited puddings too. Our sumptuous weekend lunch menu provides a wide selection of fine dining dishes which include favourites such as the Native lobster roll with Béarnaise sauce, Cumbrian beef haché and fried duck egg. To top it off, we have an unlimited (yes, unlimited!) dessert buffet. With eight mouth-watering puddings to choose from, including a decadently rich Valrhona chocolate mousse topped with crunchy pistachio, Victoria plum Bakewell tart, and Provence fig and blackcurrant trifle, picking a favourite is sure to be a difficult decision! Available every Saturday and Sunday from 12-2.30pm, enjoy bottomless bubbles for 1 hour 30 minutes from your booking time.
from £45.00View all buying options
Enjoy a luxurious one night weekend stay at The Athenaeum Hotel & Residences, for two people, including breakfast and afternoon tea.
from £339.00View all buying options